Tag: FRA

The next leg on our three-stop journey home was a flight on LH400 from Frankfurt (FRA) to New York (JFK). This was another very well-executed flight, and I came away with very fond impressions of the extended staff at Lufthansa and their brand as a whole.

One huge perk of this ticket was access to the Lufthansa Business Lounges. They are incredibly elegant, clean, and straightforward. There is something about the simplicity in design that leaves for a very soothing feeling. It’s a stark contrast from a similar lounge experience (virtually anywhere) stateside. I wondered if this had something to do with German people in general, as they seem to be very professional, clean, and precise. Thus, even as the lounge got more crowded during our four hours there (when we arrived around 6 AM, there were perhaps 8 people in the whole facility, versus when we left when there were 150+), it didn’t seem to get chaotically loud (such as those I’ve seen in ATL, JFK, DCA, among many others).

The flight was another non-eventful one. The staff seemed much more friendly and engaged than the Thai Airways crew. After having been in Thailand for nearly two weeks prior though, I chalked that up to the Thai people simply not wanting to impede on your time to bother you for questions (e.g. How is everything tasting? Can I get you anything more?). Rather, they will be of utmost help if you simply ask them for anything you’d like.

The food was a bit boring again (side question: where does one have to fly to get good airline food??), although there were some added perks that still helped differentiate the experience. For one, the menu had an interesting narrative about the changing over to winter, and what that meant for ingredients as well as one addition to the menu: goose. Katy and I both opted for the goose, as it seemed like something culturally appropriate (such as trying the Thai dish on Thai Airways coming from Thailand). It was so-so. But the small pack of cookies (again, with a narrative about how important baking cookies is to the German culture around the holidays) was a nice touch.

The amenity kit, although pretty standard, had a Christmas theme to it as well, with an ornament of sorts attached (reading “Happy Holidays”), along with a snowflake interior liner.

Til Next Time,

Michael

The first part of our multi-leg return trip home was a 12 hour flight from Bangkok (BKK) to Frankfurt (FRA) in Business Class (also known as Thai Royal Silk). We would then continue onward from there to New York (JFK) and finally back home to Atlanta (ATL). We paid 80k Chase Rewards Points per ticket (for just the BKK>FRA>JFK portion, whereas we booked JFK>ATL separately with Delta miles because it was overall much cheaper).

Seeing as our flight was at 11:40 PM on a Sunday, we didn’t quite know what to expect, either from (unpredictable, but usually terrible) Bangkok traffic or the airport itself. We were also unaware of just how awesome Thai Royal Silk would be. For an airport so massive, I was actually somewhat surprised by the order and efficiency that existed. Perhaps that was due to recent comparisons in airports that are much smaller and quite chaotic (Phuket and Chiang Mai).

The experience with Thai Royal Silk was great to put it simply. Upon arrival to the airport, there is a specific set of check-in counters (not unusual for Biz Class) with a seated check-in counter experience (way unusual for airports in my experience). After that, it’s a quick move through (dedicated) security checkpoint, and (if you so choose) down into the many Royal Silk lounges.

The next “wow” moment for this flight was the “Royal Silk Spa”, which offered us as Business Class ticketholders, a 30 minute massage (our choice between leg massage and head/neck/shoulders). We both opted for the head/neck/shoulders as we had already gotten a leg massage earlier that afternoon. It was a great way to decompress before a flight.

As far as the flight itself, it was relatively uneventful, but a very cool and unique experience since we were flying on the world’s largest passenger jet (an Airbus A380, capable in Thai Airways’ seating configuration of hauling over 500 passengers at once!). The jet was awesome, and we had great seats in the spacious and comfortable business class cabin on the upper deck of the plane. I appreciated the configuration of this plane more than others, because wifey and I got to be much closer to each other (versus, say, many Delta One configurations where you have a barrier between you and your seat mate).

Our flight began with a (fairly typical) hot towel to freshen up. Additionally, passengers in the business/first class cabins had their selection of several pre-flight beverages (spoiler alert: Katy and I obviously picked champagne, because it was Veuve Cliquot and because… champage). The food left a little bit to be desired. Neither of us were fans of the majority of our selections, although they weren’t bad by any means. Additionally, Katy was served by a different FA for the majority of the flight, which ended up causing some awkward timing differences (for instance, she got her main course at least 20 minutes before I did).

The amenity kit was another “what you see is what you get” moment. Nothing to write home about, but Katy was really excited for the quality of the bag and the ability to take it on weekend trips in the future with a small outfit of makeup and such.

One final added bonus was the tail camera, visible in the entertainment console. I got a pretty cool video upon approach into Frankfurt, which shows the plane fighting some light crosswind. Avgeeks of the world, rejoice…

All in all, using the Chase points to book this flight (through United) was a huge score. The business class experience was more than adequate for the points spent, and I would totally do it again.

Til Next Time,

Michael

Contact

Use this form to submit information!

Name
Email
Message

Yay! Message sent.
Error! Please validate your fields.